Basel-How far would you drive into France for a good meal?

Trouble is, life in this area (Saint Louis) seems to completely revolve around Basel. If we go out, we usually head to Germany - Lorrach or Freiburg. I haven't been very impressed with most of the restaurants in Mulhouse except for Pum, Il Cortile, Khrua Thai, Pic-Vit, and Art'N Food. City center would be the place to be since there are so many sketchy areas outside of it, but the traffic getting into the center can be a nightmare.

I mean, St. Louis is an outer suburb of Basel.

Most impressive in Mulhouse are the many Maghreb restaurants

I wouldn't go further than St Louis.

When I go to France for a meal, it's normally to go to places that have at least one Michelin star.

Tom

I can understand that because any of the places I know, the cost of a dinner there quite possibly can be less expensive or on par with anything here for the price.

I go quite often Hipopotamus in Il Nappelon or Buffalo Grill in Kingersgheim for steak.

Now I know why you're asking (potential of opening a restaurant there) I can answer.

Mulhouse, in the short time I spent there, was a pretty little town surrounded by god-awful suburbs and industrial estates.

I'd go to Mulhouse again, just to have another look at the town centre. And whilst there I'd stay for lunch. I wouldn't be going there just for the lunch, nor am I likely to go there for dinner (unless for something really unique and good).

As I don't have a car, my limits for food are usually St Louis, Weil-am-Rhein and occasionally Lorrach (but the latter only for lunch).

If I had a car, it wouldn't change the above much. I may hit Lorrach for dinner and I'd travel further afield (eg Colmar, Freiburg) for top class dining.

Yes, been there, dressed in motorcycle leathers.

Pouletburg too.

Tom

We had a fantastic meal at the Buffet de la Gare in Colmar a couple of years ago. I had an amazing fillet steak with a rich sauce, served with bone marrow. Yummy.

Sure.

FWIW we very rarely eat out in France, as the vast majority of local restaurants are not particularly brilliant. So generally we only go out just for a change or if we can't be bothered cooking and don't just want a take-away pizza from the local village bakery (which are very good).

We do love to cook, and are quite accomplished at it, so there's really only a couple of places we might ever go to to get food that's significantly better than, or different to, what we could do ourselves.

Actually, only one springs to mind that we've used in recent years - the Cheval Blanc at Feldbach Really very good, and often seems to attract cross-border diners.

What about the distance of the Vosges? About an hour from the Basel border.

Where in the Vosges? There's a lot of mountain there.

To the group, please allow me to offer a few places in Alsace that we have been to that are at the top of our list (we have a big list). These are the restaurants that we actually plan weekends around:

Strasburg - Vince'Stub - Seriously the best meal value there is on earth.

Colmar - Brasserie Heydel - You never know whats on special...but it will be special.

Itterswiller - Arnold La Winstub - The finest Alsatian I'v had yet. Their Baeckeoffe will make you cry.

Riquewihr - La Grenouille - The other restaurant owners in town eat here.

So thats it...go to one of these places and enjoy.

Near Munster actually, 700 meters or so up.

It really depends on the quality of the food and experience. No problem driving eighty minutes to L'Auberge de L'Ill, but why (for example) drive past Colmar for food that is no better than I can easily get in Colmar?

A bigger attraction for me would be access from public transport. French food without French wine is just a missed opportunity, but I don't like driving after even one glass. It's not much better going as a couple, with one person stuck with at least a carafe and the other on mineral water.

However, given what passes for public transport in the Alsace, finding a place which is practical by bus and train for a weeknight evening or Sunday meal will be a challenge. Mulhouse/Colmar is probably the best bet in that regard.

All the mountains in the Elsass/Alsace are parts of the Vogesen/Vosgues . North of Basel you have the Vogesen on your left and the Schwarzwald on your right

No, too far sorry

Hi There, can you recommend a good Algerian restaurant in Mulhouse, I would like to eat some decent, freshly steamed cous cous with vegetables.

How about Munster or the Vosges?

Do not forget Hegenheim, nice places and not far.

My question is how far would you go? Is the area of Munster possible?