I tried the 'Fish and Chips' at Nordsee on Zurich Station.
In my opinion it had little more than a passing resemblance to Fish and Chips. It contained potato, and some chunks of something that probably lived in the sea once. There the similarity ended
Why doesn't anybody come up with the idea of opening a chipper with proper british/irish food?!
I believe the place would make a fortune. I am not English nor Irish but I spent enough time in Dublin and London to know EXACTLY what you all are talking about.