I would not underestimate the availability of a customs-officer to spot an outright lie.
When I first started working in Switzerland (close to the German border), I lived with my parents for the first three months and commuted to work by car.
After about a week, the customs-officers had figured out that I was a "regular" and wanted to see my permit - on a small border-crossing frequented by roughly 10k cars per day.
So, I would be careful - because they might just pick you out on the day when you have the suckling pig loaded in the trunk of the car...
The tariffs on meat especially really do hurt.
When I had 3 Kg of bones they declared it was still meat, and I was now over the limit. I had to go back into France and give the bones to the French border guard dogs. The alternative was I would have to pay to have the bones incinerated in Switzerland.
I may be wrong, as the laws may have changed, but it should be confirmed or rejected.
In any case, just stop by Swiss customs and ask for the pamphlet that shows the limits. It's even available in English.
Tom
Whenever I went shopping to France, I ended up spending heaps more on delicacies and other items I didn't need, but got them since they were cheaper or simply unavailable in Switzerland. I also got more then I actually needed.
Next time I go to France will be when I run out of Bourgogne mustard and Foie Gras
EDIT: 'ere you go ...
However I found that, with today's gas prices and all, and the time & effort I need to get there (let alone exchanging the money and keeping two seperate kinds of coins in my wallet), I might as well shop at Migros.
Say what you want but Coop & Migros are just neat stores with nice, healthy kinds of products.
Unsurprisingly, the entire store was filled with Swiss folks shopping. I think only about 1 in 8 cars in the car park were German.
I filled an entire cart and still only managed to spend 80 euros. If only I had a freezer and a large hungry family instead of only one 4.5yo who is at the stage where she eats less than a mouse and only if it looks like pizza or hot dogs. Even with the time and fuel, I'm sure the trip paid for itself and then some. I still don't understand the economics of the prices of goods here. I'm sure someone does, but I sure don't.
I'm thinking across from Basel in Lorrach or Weil am Rhein?
Bah, I lived in Germany for almost 3 years before July and I am having trouble adjusting to the prices here.
in my opinion, if you have a car and you have Swiss plates, and also speak some German, it is ok to make shopping in Germany(more or less taking in account the lefleat from the border) because sometimes when it is traffic, the officers stop only the cars with foreign plates(I got used to be stopped and every time I passed the border and man or a women to control every litlle thing in my car
At a point they started to know me because i often go to Germany in Konstanz to make some shoppings (only non-food).I never buy meat but i definitely know the reaction of the officers so...I will be also glad to know what is the procedure with the train.
I have also a question, if you are not allowed to bring more than 2,5 kg of meat, and you have these barriers with all import, isn”t a waste of time, going by train, paying the ticket etc? In my opinion the amount paid for the ticket and the time spent do not reflect the small prices from DE , but this is my first impression, you can also make some research.
P.S. just got an answer from my wife regarding the train-pass-border, she never got controlled when she passed the border with the CFF SBB but this is not a rule.
And, yes, the prices here are wicked difficult to get used to as I am still barley able to bring myself to buy meat here. Today, I got 1.5kg of bio chicken breast for a little over 10 euro. I think here it would be somewhere around 45 chf. I still don't understand the premium on most goods here. Coffee isn't really that much different in price, so why such extreme variance on meat, detergents, etc.?
Then there is a sport shop, some restaurants and cafes, and a baker, but i have only visited the butcher, whiskyshop and supermarkets, and they are excellent, though not big.
The price difference on the 500g. meat I am allowed to import, covers the petrol costs, so the saving is the price difference on everything else I buy, and of course the VAT refund :-)
Doc.
It's sort of like NH in the US where they had cheaper booze and no sales tax which led to folks from MA heading north in droves to shop for big ticket items and booze on the weekend to save money. MA tried to force NH to charge MA sales tax to MA residents at the point of sale in NH or to have troopers at the border hassle people for sales tax to which both NH and the people of MA said...'not bloody likely'. When you have to choose between 7.5% sales tax and 0% sales tax, especially if you're buying something expensive, you're going to make that 50+ mile trip up north and nothing can really prevent that. Maybe I'm just too much of a Yankee, but knowing that I can get something for 1/3 the price with a short drive...I'm going to do it. It's anathema to a yankee to pay more for something you know you can get cheaper, especially if it's remotely convenient to get there.
Sorry, it's only in German but they are taking the high priced imported products off the shelf and flogging what stock they've got at a knock-down price as a protest to the continually high prices from their suppliers whose own currency is tanking.
Migros could follow suit.