Photos of what you cook and bake

Indeed, as @bossybaby said, round zucchini. We picked this one a little too late as the seeds already started to get firm (but softened again on the grill). Next one will be picked when still smaller. Or Milady fill it with something nice.

Yes, I couldn’t eat it in one fell swoop although it was super tasty and tender – it just fell off the meat when I sliced it. I just slice the fat further and add it to a piece meat when eating.

I wish … or maybe not. I hear it’s a lousy business unless you’re the size of Heineken:beer_mug: or so.
The backside of this Amboss Amber bottle looked just so much nicer than the front.


:beer_mug: Heineken by the also showed up in my recent screening of some Dutch stocks, but I passed because of their somewhat unstable dividend. Otherwise it would be just about fairly valued at the moment.

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